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PTOSIS of the STOMACH and STOMACH CRAMPS – folk remedies treatment

In reference books I couldn’t find any information about plants that are used for prolapse of the stomach. I have a few recipes gleaned from the experience of other herbalists.

5 tablespoons of crushed dried roots of erect cinquefoil pour a bottle of vodka, insist 12 days, give drink to polruki before meals 3 times a day. This kind of Potentilla, called galangal has anti-inflammatory, antibacterial, astringent, used in various internal bleeding. Helps and for prolapse of the stomach.

In diseases caused by weight lifting, and also the fallen stomach, before you eat eggs fried eggs, sprinkled with the powder of Valerian root, give to drink 50 ml of tincture made too dried roots of elecampane: 5 tablespoons per 0.5 liters of vodka. The steeping time 2 weeks. Eat eggs once a day, tincture, take 2 to 3 times before meals.

Of interest is the use of chicory: you take it the aerial part with leaves and flowers, 2 tablespoons pour two cups of boiling water, insist hour. Infusion take half a Cup before meals. But that’s not all. In each serving of infusion of a grass of chicory is added 1 teaspoon of juice of Veronica drug, alcohol, canned in 1:1. The infusion can be sweetened with sugar or honey.

SPASMS

Many of the plants – oregano, calendula, chamomile, thyme, yarrow, peppermint – relieves spasms in the stomach and quench the pain. Successfully combined with each other chamomile and yarrow – put a tablespoon per Cup of boiling water, insist half an hour, drink hot in small SIPS – disposable.

When severe pain in the stomach drink tea from a mixture of Hypericum, nettle and meadowsweet flowers, taken in equal quantities. b tablespoons of the mixture brew three cups of boiling water and one hour after the infusion whole drink one glass. The remainder is divided into 3 – 4 doses.
Good relieves spasms in the stomach and intestines of fresh juice motherwort 1 teaspoon in 50 ml of water. In winter, the juice mixed in equal proportions with alcohol or vodka.

Anti-inflammatory effect and has the juice of celandine, take it on the water 20 – 40 drops. As effective alcohol tincture of grass. For its preparation only suitable fresh plant, plucked in may, at the beginning of flowering, toward the sunset, shortly after the full moon. Moreover, it is better to take plants growing in the shade.

Fresh chopped herb celandine pour diluted rubbing alcohol or vodka in equal amounts – by volume. Stand, tightly ukumori, 9 days. For single use at spasms of the stomach and intestines allowed the dose to 1 teaspoon, systematic use up to 40 drops.

Spasms and colic due delay gas, are removed by the decoction of the herb is 2 teaspoons per 100 ml of boiling water, simmer on a water bath for 15 minutes, take 1 tablespoon 3 times a day. Just in case does not prevent to have in the home medicine Cabinet alcohol tincture of lemon balm: 5 teaspoons of leaves to insist in 100 g of alcohol forty degrees. Reception from 15 drops to 1 teaspoon in 50 ml of water 3 times a day.

With cramps, stomach pains with vomiting when decoctions are powerless calamus and mint liqueur, experienced herbalists give the patient to drink a decoction of the roots of the small stinging nettle. One teaspoon of dried root boiled for 5 minutes in a glass of milk. The fourth part of a decoction is used in hot form right away and then every two hours drink 2 tablespoons before the disappearance of the painful condition.

I for such cases have constantly on hand an alcohol tincture of birch buds, water pepper, Burnet and henbane – half a teaspoon of each tincture in 50 ml of water, cramps and pain as if by magic.